Mi Diario en el Pais Vasco: Restaurante de Hondarribia: Txantxangorri

Mi plato favorito para comer en Txantxangorri es los chipirones a la plancha. Es para chuparse los dedos.

(My favourite thing to eat at Txantxangorri is the grilled squid. Finger-licking good.)

 A lovely locals place in Calle San Pedro, Txantxangorri is a good place to order larger portions (raciones) of seafood.

A lovely locals place in Calle San Pedro, Txantxangorri is a good place to order larger portions (raciones) of seafood.


El libro esta en Amazon.

This book is available in English too, as A Basque Diary.